Ricotta pie with pear

Tort Rikotta s grushey

Ricotta pie with pear at McDonald’s

An Italian dessert as light as a summer day, as airy as a cloud.The pear aroma is reminiscent of warm afternoons, the layer of delicate ricotta leaves a milky aftertaste.This is a cake for those who appreciate the slight hint of flavor, the discreet sweetness of soft cheese, hazelnuts and natural fruit.

Ingredients: two hazelnut cookies, whipped cream and ricotta cream, juicy pear slices, icing sugar.The curd and pear dessert is a culinary classic.Everyone who has tried it at least once loves it.It goes well with hot drinks: tea, coffee or cocoa.

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